Spicy & Crispy Baked Chicken Wings
These Crispy Spicy Baked Chicken Wings are bursting with flavors and are easy to make. They are prepared with a special combination of spices to give them the perfect kick. They can be served with your favorite dipping sauce like ranch, barbecue, Cajun, or buffalo.
Ingredients
- 2 pounds chicken wings
- 1 tablespoon lime juice
- 1 tablespoon white vinegar
- 1 teaspoon paprika
- 1 teaspoon cayenne pepper
- 1 teaspoon garlic powder
- ½ teaspoon jalapeno pepper powder
- ¼ teaspoon crushed red pepper
- ½ teaspoon chili powder
- ½ teaspoon black pepper
- ½ teaspoon salt
Instructions
- Preheat oven to 400 degrees. Line large baking sheet with foil and set a greased oven safe rack inside.
- Clean chicken wings and pat dry.
- Place chicken wings in a large bowl along with lime juice and white vinegar.
- Add spices and toss chicken wings to coat evenly.
- Marinate chicken wings for at least 30 minutes in the refrigerator.
- Place chicken wings on greased rack in a single layer.
- Bake chicken wings for 30 minutes.
- Flip chicken wings and bake for an additional 15 minutes.
- Serve chicken wings with desired dipping sauce. Enjoy!